Repository of Research and Investigative Information

Repository of Research and Investigative Information

Hormozgan University of Medical Sciences

Items where Subject is "food"

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Number of items at this level: 16.

A

(2019) The Relation Between Decisional Balance and Self-Efficacy with Fruits and Vegetables Consumption Among a Sample of Women in Bandar Abbas, Iran. Hormozgan Medical Journal.

(2012) Fish consumption in a sample of people in Bandar Abbas, Iran: application of the theory of planned behavior. Archives of Iranian medicine.

(2018) Data on assessing fluoride risk in bottled waters in Iran. Data Brief.

(2019) Dietary intake and lifestyle behaviour in different phenotypes of polycystic ovarian syndrome: a case-control study. J Hum Nutr Diet.

B

(2018) Association Between Depression, Socioeconomic Factors and Dietary Intake in Married Women, Bandar Abbas, Iran. Hormozgan Medical Journal.

E

(2019) Enhanced chilling tolerance of pomegranate fruit by edible coatings combined with malic and oxalic acid treatments. Scientia Horticulturae.

J

(2018) Postharvest control of aspergillus niger in mangos by means of essential oil. Advances in Horticultural Science.

(2018) ارتباط افسردگی با سطح ویتامین D و شدت بیماری در بیماران مبتلا به آرتریت روماتوئید. Hormozgan Medical Journal.

K

(2018) Molecular detection and genotype identification of Toxoplasma gondii in domestic and industrial eggs. Journal of Food Safety.

R

(2017) Heavy Metals Residue in Cultivated Mango Samples from Iran. Journal of Food Quality and Hazards Control.

(2018) The prevalence of aflatoxin M1 in milk of Middle East region: A systematic review, meta-analysis and probabilistic health risk assessment. Food and Chemical Toxicology.

(2016) تعیین تاثير اسانسهاي گياهي در کنترل پوسيدگي ميوه انبه ناشی از قارچ آسپرژيلوس نايگر(Aspergillus niger). completed.

S

(2016) Effect of Zataria multiflora Essential Oil on Histamine Production in Iranian Salted-Fermented Fish Sauce (Mahyaveh). Journal of Food Quality and Hazards Control.

(2018) GABA dramatically improves glucose tolerance in streptozotocin-induced diabetic rats fed with high-fat diet. European Journal of Pharmacology.

V

(2017) Physicochemical Characteristics, Phenolic Profile, Mineral and Carbohydrate Contents of Two Truffle Species. Journal of Agricultural Science and Technology.

ل

[error in script] (2017) بررسی اثرسولفات منیزیم خوراکی بر میزان مقاومت به انسولین، پروفایل چربی و قند خون در افراد مبتلا به چاقی. پایان نامه مقطع Doctoral.

This list was generated on Mon May 20 18:32:52 2019 IRDT.